“If you like Asian food buy this book”

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Nepal cookbook

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Learn the art of Nepalese Cooking

A collection of modern and traditional Nepalese recipes and methods which are both simple and easy for anyone to follow

vegetable-singara-samosa-recipe

vegetable-singara-samosa

Easy to replicate authentic Nepalese dishes

gurkha-curry-sauce

Table of contents

Dip in here to open up a whole new world of traditional and modern Nepalese cooking. All ingredients can be found fairly easily in stores these days – just let the illustrations guide you, have fun and enjoy.

  • Introduction 9

  • Nepalese Spices 14

  • Basic Ingredients 18

  • Simple Starters 24

  • Vegetable Dishes 42

  • Chicken Dishes 64

  • Meat Dishes 78

  • Fish Dishes 96

  • Chutneys and Sauces 108

  • Breads 120

  • Desserts 130

  • Beverages 136

  • Puddings with Nicci Gurr 138

  • Glossary 153

  • Index 156

Find out where to buy

The Ultimate Nepalese
Cook Book

This unique publication incorporates a fusion of Indian, Chinese, Malaysian and Tibetan influences and showcases true Nepalese food at its best – fresh, healthy, simple to prepare and delicious. Let Pemba Lama – ex-Gurkha Master Chef, MasterClass presenter and world renowned author transport you.

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