The Ultimate Nepalese Cook Book
This unique publication incorporates a fusion of Indian, Chinese, Malaysian and Tibetan influences and showcases true Nepalese food at its best – fresh, healthy, simple to prepare and delicious. Let Pemba Lama – ex-Gurkha Master Chef, MasterClass presenter and world-renowned author transport you.
If you like Asian food buy this book
HH the Dalai Lama
Former Gurkha soldier and chef and author of The Ultimate Nepalese Cook Book cooked for and served His Holiness the Dalai Lama and presented him with a copy of the Cook Book! His Holiness is also seen here signing a copy of the Book – we are very honoured.
HH signing the book
Sharjah International Book Fair
We at Grierson Publications are SO proud of our former Gurkha soldier & renowned chef & author of The Ultimate Nepalese Cook Book, Pemba Lama! Pemba was invited to the prestigious Sharjah International Book Fair to take part and to demonstrate his culinary skills from the Cook Book! Download from www.ultimatenepalesecookbook.com. Healthy, delicious recipes!
Learn the art of Nepalese Cooking
A collection of modern and traditional Nepalese recipes and methods which are both simple and easy for anyone to follow
Easy to replicate authentic Nepalese dishes
Table of contents
Dip in here to open up a whole new world of traditional and modern Nepalese cooking. All ingredients can be found fairly easily in stores these days – just let the illustrations guide you, have fun and enjoy.
- Introduction 9
- Nepalese Spices 14
- Basic Ingredients 18
- Simple Starters 24
- Vegetable Dishes 42
- Chicken Dishes 64
Meat Dishes 78
- Fish Dishes 96
Chutneys and Sauces 108
- Breads 120
- Desserts 130
- Beverages 136
Puddings with Nicci Gurr 138
- Glossary 153
- Index 156